Navigation

Related Articles

Filter by Category

Filter by Author

Back to Latest Articles
Marking and Feedback Breakfast

Marking and Feedback Breakfast


Graeme Searle
Graeme Searle
Marking and Feedback Breakfast
To support teachers in preparing for the Marking and Feedback Fortnight, a Marking and Feedback Breakfast took the place of staff briefing on Friday 6th March.
A large number of teachers gathered in the school restaurant at 08:00 to mark student work and offer feedback while at the same time enjoying a coffee and a croissant (or two).  This 40 minute session proved to be very useful and was a nice day to start the day – especially as many students were also in the restaurant having their breakfast as well.
Students enjoyed seeing their teachers mark work, but enjoyed eating the remaining pastries at the end even more so.

Related Articles

An Excellent Dialogue of Marking and Feedback to Support Great Progress
Marking and Feedback

An Excellent Dialogue of Marking and Feedback to Support Great Progress

At Bushey Meads we take marking and feedback very seriously and work hard together to ensure our ongoing dialogue of feedback supports students to make very good progress in their...

Posted on by Jeremy Turner
Technology Assisted Self and Peer Assessment
Attainment

Technology Assisted Self and Peer Assessment

As one of the country’s first and leading technology colleges, with all our experience and rich legacy we continue to maximise the use of cutting edge state of the art resources...

Posted on by Jeremy Turner