Marking and Feedback Breakfast


Graeme Searle
Marking and Feedback Breakfast
To support teachers in preparing for the Marking and Feedback Fortnight, a Marking and Feedback Breakfast took the place of staff briefing on Friday 6th March.
A large number of teachers gathered in the school restaurant at 08:00 to mark student work and offer feedback while at the same time enjoying a coffee and a croissant (or two).  This 40 minute session proved to be very useful and was a nice day to start the day – especially as many students were also in the restaurant having their breakfast as well.
Students enjoyed seeing their teachers mark work, but enjoyed eating the remaining pastries at the end even more so.

Related Articles

Marking and Feedback

Live Marking

One of the best ways to support students in making progress with their work is to provide them with high quality feedback via assessment.  This can take many forms such as self...

Posted on by Graeme Searle
Staff Development

Monday Magic Moment

At Bushey Meads School we have a very eclectic and embedded culture of sharing best practice across all levels of the organisation to promote strategies related to improving...

Posted on by Jeremy Turner