Navigation

Related Articles

Filter by Category

Filter by Author

Back to Latest Articles
Top Chefs at BMS

It was great to drop into the industry standard catering suite at BMS on Wednesday morning and see Archie and Erin hard at work (supported by their staff Sous Chefs!).

They had designed a children’s and A La Carte menu respectively and were working hard to achieve high results in the practical aspects of their assessments.

It was very impressive seeing them at work and we wish them every success.

Related Articles

Year 11 Final Food Exam 2022
Food Preparation and Nutrition

Year 11 Final Food Exam 2022

The Year 11 Food Preparation and Nutrition GCSE group completed their final food assessment before half term This assessment is part of their NEA 2 which is worth 50% of the total...

Posted on by Alison Hanbury
Key Stage 4 Student of the term:
Uncategorized

Key Stage 4 Student of the term:

  Name: Zaynah   House: Sycamore   Reason for nomination: For her outstanding performance this term, Zaynah has consistently strived to do well in all her subjects, working...

Posted on by Chantal Smith