BMS Bakers

There was such enthusiasm for learning in Mrs Hewitt’s Food Technology
lesson on Tuesday of this week. Students were mixing ingredients to
make some super looking cup cakes and decorating them with colourful
fruit toppings.

Engagement was high, students were working very effectively in teams
and independently on set tasks and were able to explain the processes
they were completing at every stage. It was a great lesson in which
all students enjoyed the learning and achieving well.

Show Comments (0)

Comments

Related Articles

Enrichment Day – Year 7 ‘Taste of the Future’
Enrichment

Enrichment Day – Year 7 ‘Taste of the Future’

On Thursday, 4 November, Year 7 students were provided with an enriching day and the opportunity to delve into subject areas not yet explored. The carousel of subjects and topics...

Posted on by Sandra Kinghorn
Food preparation and nutrition newsletter article
Food Preparation and Nutrition

Food preparation and nutrition newsletter article

Healthy Eating the Chinese Way!   Both Year 10 food groups had a real culinary treat this week when they had a visit from the Ming-Ai (London) Institute. Two healthy eating...

Posted on by Alison Hanbury