Year 7 Cooking Club Is Up and Cooking!
The Year 7 Cooking club is now up and cooking! Students have the opportunity to enhance their chopping, baking, frying and presenting skills on Thursdays after school. We started...
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The Year 7 Cooking club is now up and cooking! Students have the opportunity to enhance their chopping, baking, frying and presenting skills on Thursdays after school. We started...
Posted by Alison Hanbury
For our dedicated Carnegie Shadowers, who’ve been reading furiously for the last three months, the Awards Ceremony provided the conclusion to this year’s events. Along with groups...
Posted by Teresa Turton
On Friday 18th June, we had some of our wonderful Sixth Form students helping out with our preparations for Bridging Fortnight on the 28th June. The girls were thoroughly...
Posted by Des Timotheou
Posted by Danielle Bowe
Posted by James Felix
Last Wednesday, eight of our enthusiastic Year 7 students took part in the National Reading Champions Quiz run by the National Literacy Trust. It’s the first time...
Posted by Teresa Turton
Roles in IT and Computing are essential for ensuring Army troops worldwide can stay connected on the battlefield, and technical information can be analysed and turned into...
Posted by Di Mcildowie
It is always a privilege to walk through the Maths Faculty at Bushey Meads School and see teachers and learning assistants passionate about maths and instilling a love of learning...
Posted by Jeremy Turner
What would happen if a complete ring of bark was eaten? With the wonderful sunshine we have been blessed with this week, Mr Burley seized the opportunity to take his science class...
Posted by Suresh Varsani
We take supporting the aspirations and ambitions of our Sixth Form students very seriously at Bushey Meads School, so I was delighted to lead our Next Steps evening for parents,...
Posted by Giles Monks
The Year 7 Cooking club is now up and cooking! Students have the opportunity to enhance their chopping, baking, frying and presenting skills on Thursdays after school.
We started by remembering our finger placement techniques from our D & T lessons – using the bridge and the claw to make some ‘fruity animals’ . This week we are making some delicious pizza toast. A welcome healthy snack!
Thank you to all that came to the first couple of sessions and I look forward to welcoming Year 7 back every Thursday after school in C11.
As part of the requirements for the GCSE Food Preparation and Nutrition course, the Year 11 students completed their 3 hour practical exam on Tuesday and Wednesday this week. Each...
When Miss Moses, Year 5 teacher at Little Reddings told me that her classes were completing an Egyptian project I knew that they had to come for a visit to BMS to try out a new...