Navigation

Related Articles

Filter by Category

Filter by Author

Back to Latest Articles
Top Chefs at BMS

It was great to drop into the industry standard catering suite at BMS on Wednesday morning and see Archie and Erin hard at work (supported by their staff Sous Chefs!).

They had designed a children’s and A La Carte menu respectively and were working hard to achieve high results in the practical aspects of their assessments.

It was very impressive seeing them at work and we wish them every success.

Related Articles

Tunnock Teacake Challenge for Year 10 Food Preparation and Nutrition students
Food Preparation and Nutrition

Tunnock Teacake Challenge for Year 10 Food Preparation and Nutrition students

There was a lovely competitive spirit in the kitchen this week when Mrs Hanbury’s Year 10 students went head to head in the ‘Food Teacher Centre’ annual Tunnock Teacake challenge!...

Posted on by Alison Hanbury
Year 11 Hosts Scone Tasting for Year 6 Students and Parents
Food Preparation and Nutrition

Year 11 Hosts Scone Tasting for Year 6 Students and Parents

Mrs Hanbury and Ms Amao’s enthusiastic Year 11 Food Preparation and Nutrition students held a delightful scone tasting event for Year 6 students and prospective parents. The Year...

Posted on by Alison Hanbury