Year 7 French Day Trip !
Year 7 Day Trip to France – 18 March 2026! Calling all Year 7 studying French! We are thrilled to offer our Year 7 students an unforgettable cultural and educational adventure to...
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Year 7 Day Trip to France – 18 March 2026! Calling all Year 7 studying French! We are thrilled to offer our Year 7 students an unforgettable cultural and educational adventure to...
Posted by Syeda Naqvi
Last Thursday morning it was so lovely to see some of our new Year 7 students so engaged in their French and Spanish lessons. We all know that learning a language supports...
Posted by Jeremy Turner
I am excited to offer our Year 7 Spanish students a fantastic cultural experience on 18th March 2026 — a Flamenco dance workshop followed by a tapas tasting trip! As part of our...
Posted by Keren Crespi
As part of Culture Day, Year 7 students enjoyed inspiring language journeys sessions. The event was designed to celebrate linguistic diversity and spark curiosity about...
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Posted by Hilarie Charles
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Posted by Keren Crespi
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Posted by Jeremy Turner
This week, in the MFL Faculty, students took centre stage for Flair Week! In a celebration of linguistic enthusiasm and leadership, students in Mrs Charles, Mrs Crespi, and Ms...
Posted by Hilarie Charles
On Tuesday 18 th March, Mrs Crespi took a group of Year 7 Spanish students to a Tapas restaurant in London. This provided them with the exciting opportunity to enhance both their...
Posted by Keren Crespi
On Thursday 9th January, our Year 13 A Level Spanish students had the exciting opportunity to attend a student conference at the British Film Institute (BFI) in Southbank. The...
Posted by Hilarie Charles
Year 7 Day Trip to France – 18 March 2026!
Calling all Year 7 studying French!
We are thrilled to offer our Year 7 students an unforgettable cultural and educational adventure to the Opal Coast in France on Wednesday 18th March 2026 as part of their Enrichment programme!
This exciting trip includes a visit to a traditional French market, giving them a chance to try out their language skills in a real-life setting. They will then enjoy a guided tour of Chocolat Beussent Lachelle, discovering how chocolate is made from bean to bar (with a tasting included!). In the afternoon, they will visit a local boulangerie to see croissants and bread being made, before sampling fresh French pastries.
This trip is an excellent way to support classroom learning, build confidence, and give pupils a memorable first taste of travelling abroad with school. It combines education, fun, and cultural discovery, all within a safe and well-organised day.
Only 35 places are available on this trip, so please make sure to pay the deposit by Friday 26th September if you would like to join us on this trip!
Last Thursday morning it was so lovely to see some of our new Year 7 students so engaged in their French and Spanish lessons. We all know that learning a language supports...
On Friday 30th November students of A Level Spanish visited the British Film Institute where they attended a study day on the celebrated film director, Pedro Almodóvar,...