Design and Technology at Hartsbourne
This term, at Hartsbourne, we have continued to develop the design and technology curriculum in key stage 2. In Year 6, they have been designing recipes and making bread. The...
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This term, at Hartsbourne, we have continued to develop the design and technology curriculum in key stage 2. In Year 6, they have been designing recipes and making bread. The...
Posted by Charlotte Hewitt
The Year 11 Food Preparation and Nutrition GCSE group completed their final food assessment. This assessment is part of their NEA 2 which is worth 35% of the total GCSE. They had...
Posted by Alison Hanbury
In Design and Technology last week all students were really engaged in their classes, enjoying getting involved in the practical aspects of the subject and backing this up with...
Posted by Jeremy Turner
During this half term, Textiles has seen some fantastic emerging talent across all our year groups! Take a look below at some of the exciting projects in the making all happening...
Posted by Niralee Pattni
Year 11 D&T students put their work before a lay-in on Saturday morning to attend the D&T raising achievement session. Over 30 students took advantage of the Tech block...
Posted by David Chalkley
There was a lovely competitive spirit in the kitchen this week when Mrs Hanbury’s Year 10 students went head to head in the ‘Food Teacher Centre’ annual Tunnock Teacake challenge!...
Posted by Alison Hanbury
In Autumn term Year 9 had completed their cooking and nutrition topic and learnt to make a range of sweet and savoury dishes. At the end of the topic they wanted to share their...
Posted by Charlotte Hewitt
As we approach the end of another busy term, Mrs Hanbury’s Year 9 food class wanted to showcase their new found confidence in the kitchen by planning and making their own dishes...
Posted by Alison Hanbury
This half term, our Year 12 D&T students have been working hard on their ‘Jewellery & Accessories’ project. The aim of this project is for students to learn new drawing...
Posted by Niralee Pattni
Mrs Hanbury was so proud of her Year 10 Food Preparation and Nutrition group for working diligently, with care and precision to prepare over 100 mince pies to take to Hartsbourne...
Posted by Alison Hanbury
This term, at Hartsbourne, we have continued to develop the design and technology curriculum in key stage 2.
In Year 6, they have been designing recipes and making bread. The children began with a simple bread recipe and chose which flavours they would like to add to their dough. Together, they created a range of different flavour combinations to try in a taste test. After completing their taste test they then picked their favourite recipe and created a bread roll with a unique shape.
In Year 4, the children have been learning about electronics and linking their science learning with technology. First they began by identifying which materials would be suitable conductors and insulators. Using this knowledge, they chose appropriate materials for making a torch. They used soldering irons and a range of components, including switches they had made themselves, to create a circuit and placed this inside the torch casing.

Team Spectrum have continued their tour of the south east of England with a trip to Stowe School in Buckinghamshire. Over the past few weeks, the boys had once again used their...
It was a real privilege to join the first student group to make use of our brand new state of the art Multi-gym at BMS – the Body Mind Soul Gym on the upper floor of the new...