Navigation

Related Articles

Filter by Category

Filter by Author

Back to Latest Articles
Let’s get cooking!

I welcomed back a new group of keen chefs from Year 7 and 8 this week as cooking club in the Technology block resumed.

We divided up and each made an element of a chicken nachos dish. One pair made the nachos while the other pairs made guacamole, salsa and the chicken toppings.

The students got the opportunity to hone their cooking skills, try new dishes and have lots of fun.

Cooking club runs every Tuesday after school until 4.15pm for Year 7 and 8 as long as you bring a container! Over the next few weeks we will be making ravioli, spicy rice, fruit pops and a summer soup.

Show Comments (0)

Comments

Related Articles

FOOD PREPARATION AND NUTRITION
Food Preparation and Nutrition

FOOD PREPARATION AND NUTRITION

Offshore Shell’s Generous Donation Enriches Students’ Culinary Education BMS has been handpicked as one of the fortunate recipients of a generous donation from...

Posted on by Alison Hanbury
Celebrating Extra Curricular Activities
Extra Curricular

Celebrating Extra Curricular Activities

I was fortunate enough to watch many of our students compete in a football tournament this weekend.  Some were incredibly successful, winning their divisions with the dedication...

Posted on by Helen Blowers