Year 11 Food Preparation and Nutrition
As part of the requirements for the GCSE Food Preparation and Nutrition course, the Year 11 students completed their 3 hour practical exam on Tuesday and Wednesday this week. Each...
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As part of the requirements for the GCSE Food Preparation and Nutrition course, the Year 11 students completed their 3 hour practical exam on Tuesday and Wednesday this week. Each...
Posted by Fiona Amao
There was such enthusiasm for learning in Mrs Hewitt’s Food Technology lesson on Tuesday of this week. Students were mixing ingredients to make some super looking cup cakes and...
Posted by Jeremy Turner
Students were working well in Mr Burnell’s technology lesson this week, having designed some fantastic electronic moisture sensors they were reinforcing their learning by creating...
Posted by Jeremy Turner
Aman 7 Elm was the class expert for the Year 7 google logo design lesson and actually taught the other students at key parts of the lesson. He was awarded an R2 for his major...
Posted by Jeremy Turner
Our A Level students were researching and revising in preparation for their PPEs, going over some of the complex concepts related to Anthropometric Data and its use in real life...
Posted by Jeremy Turner
It was great to walk into Year 7 technology lessons this week and see all the students so engaged in some superb activities related to real life and work related experiences....
Posted by Jeremy Turner
A team of year 7 students from Bushey Meads triumphed at the London regional final of the F1 in Schools competition. ‘The Rays of F1’ team; Matthew L, Alex C, Ishaan...
Posted by David Chalkley
In our Design Technology Class we have taken the schools mantra “we have a mind to be kind”, and designed and created a money box for someone else or a charity collection box,...
Posted by Paula Gregory
In Computing Department we look at those students who have performed really well and accumulated the most amount of reward points in a half term. The top male and female student...
Posted by Michael Besisira
In year 8 textiles, Bushey Meads students research a chosen client and they create a sensory activity mat especially for them! Some of our students have selected to make their...
Posted by Niralee Pattni
As part of the requirements for the GCSE Food Preparation and Nutrition course, the Year 11 students completed their 3 hour practical exam on Tuesday and Wednesday this week.


From Wednesday the 23rd to Tuesday the 29th of October 2019, there was a History and RE trip to Berlin and Krakow. It was organised and run by Mr Lyley, Mr Malik and Mrs Paddick....
In a national first, cookery and nutrition year 9 students at Bushey Meads School have been the lucky recipients of wild Alaska pink salmon to use in their classrooms, in a bid to...