Cooking is good for the soul!
It was a very enjoyable lesson to be in the food tech kitchen on Friday, making vegetable soup with a few year 7s that are currently in school during the latest lockdown. The...
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It was a very enjoyable lesson to be in the food tech kitchen on Friday, making vegetable soup with a few year 7s that are currently in school during the latest lockdown. The...
Posted by David Chalkley
The Year 9’s were welcomed into D&T Food for the language enrichment day. They had a very sweet day baking Magdalenas and Madeleines. What are Spanish magdalenas? In English,...
Posted by Alison Hanbury
The Year 13 food science and nutrition students have had a few decisions to make with regards to the course units because of covid. WJEC said they will disregard Year 12 and base...
Posted by Alison Hanbury
Year 11 GCSE Food Preparation and Nutrition group have made an excellent return to practical skills in the kitchen. They had been learning about food hygiene issues when using raw...
Posted by Alison Hanbury
“Go to work on an egg” was an advertising slogan used by the United Kingdom’s Egg Marketing Board during the 1950s and 1960s I have no idea why we needed to...
Posted by Alison Hanbury
I continue to be inundated with delicious looking food my students have been making from the planned activities I have been sending home. I am particularly proud of my Year 10’s...
Posted by Alison Hanbury
The food students of Bushey Meads have not let the situation we find ourselves in stop them from working hard in the kitchen! Mrs Hanbury has been inundated with delicious looking...
Posted by Alison Hanbury
Year 9 and 10 food students had a real culinary treat last week when they had a visit from the Ming-Ai (London) Institute. Two healthy eating Chinese ambassadors came into Bushey...
Posted by Alison Hanbury
There was a lovely competitive spirit in the kitchen this week when Mrs Hanbury’s Year 10 students went head to head in the ‘Food Teacher Centre’ annual Tunnock Teacake challenge!...
Posted by Alison Hanbury
As we approach the end of another busy term, Mrs Hanbury’s Year 9 food class wanted to showcase their new found confidence in the kitchen by planning and making their own dishes...
Posted by Alison Hanbury
Local Students Showcase Culinary Skills at Rotary Young Chef Competition Three talented students from local schools participated in the prestigious Rotary Young Chef competition...
There was such enthusiasm for learning in Mrs Hewitt’s Food Technology lesson on Tuesday of this week. Students were mixing ingredients to make some super looking cup cakes and...