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It was a truly inspiring experience to be able to attend this year’s annual Design and Technology Celebration Evening hosted by our dedicated Head of Faculty Mr Chalkley and...
A group of year 9 and 10 students had the opportunity to add a new dish to their repertoire. In less time than it takes to order a takeaway, they rustled up a Healthy Szechuan...
As part of their Level 3 Diploma in Food Science and Nutrition, the Year 12 students completed an internally assessed 3.5 hour practical assessment. The Brief: ‘A local spa is...
Last week, 3 teams of BMS Students (all of different ages) went to the Bushey Academy to compete in the Rotary Club of Watford Problem Solving Challenge. There were three levels...
In Computing Department we look at those students who have performed really well and accumulated the most amount of reward points in a half term. The top male and female student...
As part of the requirements for the GCSE Food Preparation and Nutrition course, the Year 11 students completed their 3 hour practical exam on Tuesday and Wednesday this week. Each...
There was such enthusiasm for learning in Mrs Hewitt’s Food Technology lesson on Tuesday of this week. Students were mixing ingredients to make some super looking cup cakes and...
Students were working well in Mr Burnell’s technology lesson this week, having designed some fantastic electronic moisture sensors they were reinforcing their learning by creating...
Aman 7 Elm was the class expert for the Year 7 google logo design lesson and actually taught the other students at key parts of the lesson. He was awarded an R2 for his major...
Our A Level students were researching and revising in preparation for their PPEs, going over some of the complex concepts related to Anthropometric Data and its use in real life...
Everyone who attended the event praised the effort and dedication of the staff who work so hard to ensure that all students reach their true potential in this specialist area of our school.
The students themselves were on hand to explain the full design briefs behind their creations and some of the very intricate obstacles and challenges that they had to overcome along the way. 
Each project often had a really important cross curricular theme linking with the design brief – for example a healthy eating twist as depicted in the Key Stage 3 packaging scheme of learning. 
I would like to thank all the hard working staff and key leaders across the Design and Technology Faculty especially Mr Chalkley and Miss Pattni for arranging and organising such a superb event that was enjoyed by so many staff, students, parents and carers.
