Navigation

Related Articles

Filter by Category

Filter by Author

Back to Latest Articles
BMS Bakers

There was such enthusiasm for learning in Mrs Hewitt’s Food Technology
lesson on Tuesday of this week. Students were mixing ingredients to
make some super looking cup cakes and decorating them with colourful
fruit toppings.

Engagement was high, students were working very effectively in teams
and independently on set tasks and were able to explain the processes
they were completing at every stage. It was a great lesson in which
all students enjoyed the learning and achieving well.

Show Comments (0)

Comments

Related Articles

Healthy Eating the Chinese Way!
Design & Technology

Healthy Eating the Chinese Way!

Year 9,10 and 12 food students had a real culinary treat last week when they had a visit from the Ming-Ai (London) Institute. Two healthy eating Chinese ambassadors came into...

Posted on by Alison Hanbury
Tunnock Teacake Challenge for Year 10 Food Preparation and Nutrition students
Food Preparation and Nutrition

Tunnock Teacake Challenge for Year 10 Food Preparation and Nutrition students

There was a lovely competitive spirit in the kitchen this week when Mrs Hanbury’s Year 10 students went head to head in the ‘Food Teacher Centre’ annual Tunnock Teacake challenge!...

Posted on by Alison Hanbury