Inclusion in Dance
Inclusivity is first and foremost the action of bringing all people together in one space, no matter the ability level, race, background, and so on. This is a priority in every...
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Inclusivity is first and foremost the action of bringing all people together in one space, no matter the ability level, race, background, and so on. This is a priority in every...
Posted by Lucy Joannou
On Tuesday 26th March we held our termly pizza party for all students in years 7-11 who have an outstanding 100% attendance record. Over 100 students across Key stage 3 and 4 were...
Posted by Daniel Mitman
On Tuesday evening, Parents, Carers and Year 11 students gathered in the main hall for the annual raising achievement evening. With only 19 school days left until the first GCSE...
Posted by Jackson Helyer
During NCW we invited guest speakers and Alumni in to speak to our students about their journey, about the different career opportunities within the world of Football and...
Posted by Donna King
The Year 9 Food and Nutrition groups were treated to an enlightening visit from Lynne Snowden an educational speaker for Animal Aid last week. This was to consolidate the topic...
Posted by Fiona Amao
On 22nd March 2024, the IT STEMPOINT organisation organised an IT workshop at Saint John Henry Newman Catholic School, Stevenage. The purpose of this workshop is to encourage Year...
Posted by Siew Young
Flair Week has once again graced our school with lots of activities and opportunities, leaving students buzzing with excitement and inspiration. From insightful career talks to...
Posted by Maryam Razavi
At the beginning of March, the launch of Time to Shine marked the commencement of a journey for our Year 11 More Able students. This session served as an overview of...
Posted by Maryam Razavi
It was great to join the Year 7 assembly this week led by Assistant Headteacher Mrs Greenwood and hear her important messages about Growth. We all grow throughout our lives and...
Posted by Jeremy Turner
Just before the Easter holidays Mr Furr, the IT Manager across the Bushey St James Trust (BSJT), attended the termly Trust Board meeting chaired by Mr Russell, Chair of the Trust...
Posted by Jeremy Turner
The Year 9 Food and Nutrition groups were treated to an enlightening visit from Lynne Snowden an educational speaker for Animal Aid last week. This was to consolidate the topic of food choices – vegetarianism and veganism.
She shared some compelling statistics with both groups; between 2014 and 2019, the number of vegans in Great Britain quadrupled from 150,000 to 600,000. Research in 2022 revealed that a staggering 46% of Britons aged 16-75 are contemplating reducing their consumption of animal products in the future.
Did you know that an average meat eater consumes approximately 4,500 fish, 80 turkeys, and 30 sheep throughout their lifetime? These numbers shed light on the profound impact of dietary choices on animal welfare and the environment.
There were also discussions on the ethical considerations surrounding meat consumption as well as the impact of dietary choices on animal welfare and the environment.
Animal farming contributes significantly to greenhouse gas emissions, even more than the combined exhaust from all transportation sectors. .
The talk was reinforced by both groups cooking delicious vegan spring rolls and samosas.
At the beginning of March, the launch of Time to Shine marked the commencement of a journey for our Year 11 More Able students. This session served as an overview of...
It seems a long time ago now, but the stunning performances in the Quad of the ‘Shakespeare Shorts’ are very much still in our memories. A huge congratulations goes to...